{"id":12,"date":"2015-07-08T07:52:48","date_gmt":"2015-07-08T06:52:48","guid":{"rendered":"http:\/\/www.gembloux.ulg.ac.be\/formation-continue\/?page_id=12"},"modified":"2025-07-08T12:38:27","modified_gmt":"2025-07-08T11:38:27","slug":"les-formations","status":"publish","type":"page","link":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/","title":{"rendered":"Formations pr\u00e9vues en 2025-2026"},"content":{"rendered":"<div id=\"content\">\n<h4>Certificat d&rsquo;universit\u00e9 en ar\u00f4mes alimentaires et innovation<\/h4>\n<p>Cette formation s\u2019adresse aux bioing\u00e9nieurs, ing\u00e9nieurs, consultants, chercheurs, responsables du marketing, vendeurs et aux professionnels actifs dans le domaine de l\u2019agro-alimentaire, de la production des ar\u00f4mes, aux artisans du secteur alimentaire, aux responsables d\u2019analyse des ar\u00f4mes, aux agents des services publics charg\u00e9s de l\u2019enregistrement, de la surveillance et du contr\u00f4le de ces produits.<\/p>\n<p><a href=\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/certificat-duniversite-en-aromes-alimentaires-et-innovation\/\">Description du programme et d\u00e9tails pratiques<\/a><\/p>\n<hr \/>\n<h4 style=\"text-align: justify\">Phytolicence<\/h4>\n<p style=\"text-align: justify\">Organisation de diff\u00e9rents modules de formation continue dans le cadre du renouvellement des Phytolicence:<\/p>\n<ul>\n<li style=\"text-align: justify\">Utilisation des auxiliaires contre les ennemis communs aux cultures mara\u00eech\u00e8res<\/li>\n<li style=\"text-align: justify\">M\u00e9thodes alternatives en culture et arboriculture<\/li>\n<li style=\"text-align: justify\">Lutte s\u00e9miochimique en culture et arboriculture<\/li>\n<li style=\"text-align: justify\">\u00c9laborer une strat\u00e9gie de lutte int\u00e9gr\u00e9e<\/li>\n<li style=\"text-align: justify\">Formulation et qualit\u00e9 des PPP<\/li>\n<li style=\"text-align: justify\">R\u00e9glementation des PPP<\/li>\n<li style=\"text-align: justify\">Risques li\u00e9s \u00e0 l&#8217;emploi des PPP<\/li>\n<\/ul>\n<p><a href=\"http:\/\/www.gembloux.ulg.ac.be\/formation-continue\/phytolicence\/\">Description des modules et d\u00e9tails pratiques<\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Certificat d&rsquo;universit\u00e9 en ar\u00f4mes alimentaires et innovation Cette formation s\u2019adresse aux bioing\u00e9nieurs, ing\u00e9nieurs, consultants, chercheurs, responsables du marketing, vendeurs et  [&#8230;]<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-12","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Formations pr\u00e9vues en 2025-2026 - Formation continue<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Formations pr\u00e9vues en 2025-2026 - Formation continue\" \/>\n<meta property=\"og:description\" content=\"Certificat d&rsquo;universit\u00e9 en ar\u00f4mes alimentaires et innovation Cette formation s\u2019adresse aux bioing\u00e9nieurs, ing\u00e9nieurs, consultants, chercheurs, responsables du marketing, vendeurs et [...]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/\" \/>\n<meta property=\"og:site_name\" content=\"Formation continue\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-08T11:38:27+00:00\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/\",\"url\":\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/\",\"name\":\"Formations pr\u00e9vues en 2025-2026 - Formation continue\",\"isPartOf\":{\"@id\":\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/#website\"},\"datePublished\":\"2015-07-08T06:52:48+00:00\",\"dateModified\":\"2025-07-08T11:38:27+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Formations pr\u00e9vues en 2025-2026\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/#website\",\"url\":\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/\",\"name\":\"Formation continue\",\"description\":\"Un site utilisant R\u00e9seau Gembloux Agro-Bio Tech Multisite\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Formations pr\u00e9vues en 2025-2026 - Formation continue","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/","og_locale":"fr_FR","og_type":"article","og_title":"Formations pr\u00e9vues en 2025-2026 - Formation continue","og_description":"Certificat d&rsquo;universit\u00e9 en ar\u00f4mes alimentaires et innovation Cette formation s\u2019adresse aux bioing\u00e9nieurs, ing\u00e9nieurs, consultants, chercheurs, responsables du marketing, vendeurs et [...]","og_url":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/","og_site_name":"Formation continue","article_modified_time":"2025-07-08T11:38:27+00:00","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/","url":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/","name":"Formations pr\u00e9vues en 2025-2026 - Formation continue","isPartOf":{"@id":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/#website"},"datePublished":"2015-07-08T06:52:48+00:00","dateModified":"2025-07-08T11:38:27+00:00","breadcrumb":{"@id":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/les-formations\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/"},{"@type":"ListItem","position":2,"name":"Formations pr\u00e9vues en 2025-2026"}]},{"@type":"WebSite","@id":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/#website","url":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/","name":"Formation continue","description":"Un site utilisant R\u00e9seau Gembloux Agro-Bio Tech Multisite","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/wp-json\/wp\/v2\/pages\/12","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/wp-json\/wp\/v2\/comments?post=12"}],"version-history":[{"count":52,"href":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/wp-json\/wp\/v2\/pages\/12\/revisions"}],"predecessor-version":[{"id":711,"href":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/wp-json\/wp\/v2\/pages\/12\/revisions\/711"}],"wp:attachment":[{"href":"https:\/\/www.gembloux.ulg.ac.be\/formation-continue\/wp-json\/wp\/v2\/media?parent=12"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}